Rusty Pelican Tampa Menu

Rusty Pelican Tampa offers a vibrant seafood menu that captures the essence of coastal dining with refined flair. Highlights include the tangy Key Lime Pie, crispy Coconut Shrimp with orange-ginger marmalade, and the indulgent Lobster and Shrimp Risotto. The menu balances classic and creative with dishes like Blackened Swordfish and Miso-Marinated Chilean Sea Bass, both delivering bold, savory flavors. For those craving comfort, the Fried Chicken and Waffles and French Onion Soup offer hearty, satisfying options. Starters such as Key West Conch Fritters with pina colada dipping sauce and Lump Crab Cakes come alive with fresh, zesty seasoning. The attentive menu also caters to shared dining moments, exemplified by Steak 'N' Eggs Benedict and Shrimp Cocktail, perfect for a leisurely meal. Complementing this is a curated happy hour featuring craft beers, sparkling wines, and specialty cocktails like the “Oopsie Daisy,” rounding out an experience that is both flavorful and memorable against Tampa’s stunning bay views.